White Porcelain Gai Wan (Gaiwan)
White Porcelain Gai Wan
The gai wan is the most versatile and essential tool in Chinese tea culture. This white porcelain gai wan, specially custom-made for YOSHANTEA with high-temperature firing, is designed to bring out the best in every tea. Simple, elegant, and incredibly functional—it's the perfect vessel for exploring the full spectrum of tea flavors.
Why This Gai Wan is Special
- Custom High-Temperature Firing – Specially commissioned by YOSHANTEA with high-temperature firing for superior durability and heat retention
- Brings Out Tea's Best Qualities – Pure white porcelain doesn't interfere with tea flavors, allowing you to experience the true character of each tea
- Simple & Easy to Use – Intuitive design that's perfect for both beginners and experienced tea enthusiasts
- Versatile Brewing – Suitable for all types of tea: green, white, oolong, black, and pu-erh
- Visual Tea Appreciation – White interior allows you to observe the tea liquor's true color and clarity
- Made in Taiwan – Quality craftsmanship with attention to detail
What is a Gai Wan?
A gai wan (literally "lidded bowl") is a traditional Chinese tea brewing vessel consisting of three parts: a bowl, a lid, and a saucer. It's the most versatile tool in tea brewing, allowing you to control every aspect of the infusion—water temperature, steeping time, and tea-to-water ratio. The gai wan is favored by tea professionals and connoisseurs for its ability to reveal a tea's true character.
Why Choose Porcelain?
- Neutral Material – Doesn't absorb flavors or aromas, perfect for tasting different teas
- Heat Retention – High-temperature fired porcelain maintains optimal brewing temperature
- Easy to Clean – Smooth, non-porous surface rinses clean effortlessly
- Visual Clarity – White color lets you appreciate the tea's true hue
- Timeless Elegance – Classic design that never goes out of style
How to Use
Step 1: Warm the gai wan with hot water, then discard
Step 2: Add tea leaves (typically 5-7g for a 120ml gai wan)
Step 3: Pour hot water over the leaves
Step 4: Place the lid slightly askew to control the pour
Step 5: Hold the saucer with one hand, use the other to steady the lid, and pour
Step 6: Enjoy multiple infusions, adjusting time as needed
Product Details
- Material: High-temperature fired white porcelain
- Origin: Made in Taiwan
- Special Feature: Custom-made for YOSHANTEA
- Capacity: Approximately 120ml (4 oz)
- Components: Bowl, lid, and saucer (3-piece set)
- Weight: 5 oz
- Care: Hand wash with warm water, air dry
Perfect For
✓ Beginners learning traditional tea brewing
✓ Experienced tea enthusiasts who appreciate versatility
✓ Tea tasting and comparing different teas
✓ Daily tea drinking with intention
✓ Building a complete tea ceremony set
✓ Gifts for tea lovers
"The gai wan is where simplicity meets mastery. With this essential tool, every tea reveals its true nature."
白瓷蓋碗
蓋碗是中國茶文化中最多功能且最重要的工具。這款白瓷蓋碗由遊山茶訪特別客製,採用高溫燒製,旨在展現每一款茶的最佳風味。簡單、優雅且功能強大——它是探索茶風味全貓的完美器物。
為什麼這款蓋碗如此特別
- 客製高溫燒製 – 由遊山茶訪特別訂製,採用高溫燒製,擁有卓越的耐用性與保溫性
- 展現茶的最佳品質 – 純白瓷不會干擾茶的風味,讓您體驗每款茶的真實特質
- 簡單好用 – 直覺式設計,適合新手和資深茶友
- 多功能沖泡 – 適用於所有茶類:綠茶、白茶、烏龍茶、紅茶和普洱茶
- 視覺賞茶 – 白色內部讓您觀察茶湯的真實色澤與清澈度
- 台灣製造 – 品質工藝,注重細節
什麼是蓋碗?
蓋碗(字面意思為「有蓋子的碗」)是一種傳統中式泡茶器物,由三部分組成:碗、蓋和茶船。它是泡茶中最多功能的工具,讓您控制沖泡的每個面向——水溫、浸泡時間和茶水比例。蓋碗因其能夠展現茶的真實特質而備受茶專業人士和鑑賞家的青睞。
為什麼選擇瓷器?
- 中性材質 – 不吸附風味或香氣,非常適合品嚐不同茶款
- 保溫性 – 高溫燒製瓷器保持最佳沖泡溫度
- 易於清洗 – 光滑無孔表面,輕鬆沖洗即可
- 視覺清晰 – 白色讓您欣賞茶的真實色調
- 永恆優雅 – 經典設計,永不過時
使用方法
步驟1: 用熱水溫蓋碗,然後倒掉
步驟2: 加入茶葉(120ml蓋碗通常為5-7克)
步驟3: 將熱水注入茶葉上
步驟4: 將蓋子略微斜放以控制出水
步驟5: 一隻手持茶船,另一隻手穩定蓋子,然後倒出
步驟6: 享受多次沖泡,根據需要調整時間
產品細節
- 材質: 高溫燒製白瓷
- 產地: 台灣製造
- 特色: 遊山茶訪客製
- 容量: 約120ml (4盎司)
- 組件: 碗、蓋和茶船(三件套裝)
- 重量: 5盎司
- 保養: 以溫水手洗,風乾
適合對象
✓ 學習傳統泡茶的新手
✓ 欣賞多功能性的資深茶友
✓ 茶葉品嚐與比較
✓ 日常用心品茶
✓ 打造完整茶道套裝
✓ 送給茶葉愛好者的禮物
「蓋碗是簡單與精湛的交會。有了這個基本工具,每一款茶都能展現其真實本質。」